Abstract
This lecture will present the contributions of Professor Brun's excavations to the history of crafts and techniques in the ancient Mediterranean. It will focus on the production of wine and olive oil in Gaul, leather in Pompeii, perfumes in Pompeii and Delos, and the history of trade in Roman Egypt. In conclusion, E. Botte will briefly present the work he is currently carrying out in Croatia, the ancient Roman province of Dalmatia during Antiquity, which, in line with Professor Brun's work, focuses on the production of wine, olive oil and beehive products.
Emmanuel Botte
Emmanuel Botte is Director of Research at the CNRS, a former member of the École française de Rome, and currently Deputy Director of the Centre Camille Jullian. He has directed several programs on the exploitation of the sea and its resources in Italy, and since 2015 he has been in charge of a program devoted to the Roman occupation of Dalmatia (Croatia), supported by the Ministry of Europe and Foreign Affairs and the École française de Rome.
